Fermented Cod Liver Oil~Cinnamon Tingle

Weird Stuff is now carrying Fermented Cod Liver Oil Cinnamon Tingle. I think that this is the best oil in the World.Why? Because it is FERMENTED. This process allows for an increase of 90% obsorption and digestion compared to other fish oils and supplements being 20%. With this one you can take less and get greater benefits.We know that 87% of the population are deficient in Vit.D, so why not take a natural food rather than a man made supplement.My granny always says that a teaspoon of cod liver oil a day keeps the Doctors away, and don't worry this stuff tastes amazing!Did you also know that university studies are proving that those with higher levels of fish oils in the body are aging slower than those who have none.So not only is it good for you it slows down aging.
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Many of the great historical cultures had one sacred food which they relied on to ensure strong mind, body, and spirit: Fermented fish/fish liver oil. The Mighty Roman Soldier was given a daily ration of fermented fish oil. The Stoic Scandinavian Viking had a drum of fermenting cod livers outside the door of his home. Grandma always had a bottle of cod liver oil in the back cupboard.

Nutrient assays, including vitamins A and D, for our fermented oils vary widely depending on methodology, lab and batch. Current science struggles to answer the questions we have on our sacred fermented foods.

There are many naturally occurring metabolites and co-factors that make the issue of measuring natural nutrients difficult in the fermented oils. We do know that historical cultures liberally consumed these sacred foods to great benefit without today's standardization of knowledge.

Another great link to check out is http://thehealthyskeptic.org/?s=FERMENTED%20COD%20LIVER%20OIL.

I believe that we can have all of the best food and water in our diets, but without the oil we will rust out!

Try some today, you're body will love you for it!